Monomers and Polymers

Ever wondered how your body is able to digest, store information, or manipulate everything? Macromolecules in your body carry out vital functions needed by cells and are essential to these processes. Macromolecules consist of joined monomers that form polymers. 

Get started

Need help?
Meet our AI Assistant

Upload Icon

Create flashcards automatically from your own documents.

   Upload Documents
Upload Dots

FC Phone Screen

Need help with
Monomers and Polymers?
Ask our AI Assistant

Review generated flashcards

Sign up for free
You have reached the daily AI limit

Start learning or create your own AI flashcards

Contents
Contents

Jump to a key chapter

    Definition of a monomer

    Monomers are small molecules that form larger molecules called polymers.

    • Mono- means 'one' or 'single', so monomers are single, individual units.

    • These can be one single molecule or a combination of units.

    • It is helpful to remember that monomers are simple molecules and the smallest repeating units in polymers.

    Examples of monomers include glucose, amino acids and nucleotides.

    Definition of a polymer

    Polymers are molecules made from monomers that join together.

    • Polymers are very large molecules made of single, similar repeating units (monomers).

    • Poly- means 'many' or 'multi-', meaning that a polymer consists of many monomers.

    Examples of polymers include glycogen, DNA and insulin.

    Differences between monomers and polymers

    A monomer is a molecule that can chemically bond with other molecules to form a longer chain. While a polymer is the longer chain, made up usually of an unspecified number of monomers. These are the differences that set apart the smaller molecules - monomers, and larger molecules - polymers:

    Differences

    Monomers

    Polymers

    SIZE

    Small, simple molecules

    Large, complex molecules

    BUILDING BLOCKS

    Can have a combination of units.

    Monomers are small units that are the building blocks of polymers.

    Contain monomers, single repeating units, as their building blocks.

    What are the three categories of monomers?

    There are three categories of monomers: monosaccharides, amino acids, and nucleotides.

    1. Monosaccharides

    When monosaccharides join together, they form polymers that are polysaccharides (complex carbohydrates). For this reason, monosaccharides are monomers of complex carbohydrates, such as starch and cellulose.

    Monosaccharides are organic molecules. They contain carbon, hydrogen, and oxygen atoms. Examples include glucose, fructose, galactose, ribose (found in RNA), and deoxyribose (found in DNA).

    Figure 1 shows the ring structures of each of synthesis important monosaccharide.

    Monomers and Polymers, Ring structures of monosaccharides glucose, fructose, galactose, deoxyribose, and ribose, StudySmarterFig. 1 - Ring structures of monosaccharides glucose, fructose, galactose, deoxyribose, and ribose

    2. Amino acids

    Amino acids are the building blocks of polypeptides (proteins). For this reason, amino acids are monomers of proteins, such as haemoglobin and insulin.

    Amino acids are also organic molecules. They contain carbon and hydrogen, but oxygen and nitrogen as well.

    Amino acids consist of:

    • a central carbon atom

    • to amino group

    • a carboxyl group and

    • one organic R group that is unique to each amino acid.

    Examples of amino acids include alanine and valine.

    Monomers and Polymers, Structure of amino acid with its relevant groups, StudySmarterFig. 2 - Structure of amino acid with its relevant groups

    3. Nucleotides

    Nucleotides join together to form polynucleotides (nucleic acids). Therefore, nucleotides are monomers of nucleic acids (DNA and RNA).

    Nucleotides are also organic molecules, as they contain carbon and hydrogen. They also contain oxygen, hydrogen, and one to three phosphates.

    Nucleotides have a pentose (a five-carbon sugar) as a base, which is attached to a nitrogenous base and a phosphate group.

    Nucleotides in DNA have deoxyribose as a base, while the ones in RNA have ribose.

    Figure 3 illustrates a simplified structure of a nucleotide. Note the phosphodiester bond on the third carbon atom, linking it to the next nucleotide in the chain.

    Monomers and Polymers, Simplified structure of a nucleotide, StudySmarterFig. 3 - Simplified structure of a nucleotide

    Figure 3. Simplified structure of a nucleotide with a phosphodiester bond linking it to the next nucleotide.

    Source: commons.wikimedia.org

    What are the three categories of polymers?

    Polymers are divided into three groups: polysaccharides, polypeptides, and polynucleotides.

    They all have one clear property in common: Their long chains consist of repeating similar units - monomer.

    1. Polysaccharides (Complex carbohydrates)

    Polysaccharides are polymers composed of multiple monosaccharides. Complex carbohydrates are polysaccharides: starch, glycogen, and cellulose. All three are composed of repeating units of glucose. Figure 4 shows the complex branched structure of polysaccharide glycogen. Individual repeating circles are glucose molecules.

    Monomers and Polymers, Complex branched structure of polysaccharide glycogen, StudySmarterFig. 4 - Complex branched structure of polysaccharide glycogen with individual glucose units joined together

    2. Polypeptides (proteins)

    Polypeptides are composed of monomers that are amino acids. Proteins are polypeptides. Examples of polypeptides include hemoglobin , insulin and keratin . Take a look at Figure 5, which illustrates the primary structure of a protein, a polypeptide. Similar to the image above, individual circles represent amino acids.

    Monomers and Polymers, Structure of a protein, a polypeptide, StudySmarterFig. 5 - The primary structure of a protein, a polypeptide

    3. Polynucleotides (Nucleic Acids)

    Polynucleotides are composed of monomers that are nucleotides. Nucleic acids are polynucleotides. Biologically, the most essential polynucleotides are DNA and RNA .

    Let's study the image below. It shows one part of the DNA structure. Can you spot individual nucleotides?

    Monomers and Polymers, One part of DNA structure, StudySmarterFig. 6 - One part of DNA structure with nucleotides joined in a chain

    MonomersPolymers
    Monosaccharides Polysaccharides (complex carbohydrates)
    Amino acidsPolypeptides (proteins)
    NucleotidesPolynucleotides (nucleic acids)

    There are four major biological macromolecules: carbohydrates, proteins, nucleic acids, and lipids.

    So what about lipids? Why are lipids not mentioned here? Lipids are not polymers, and fatty acids and glycerols are not monomers. Yes, lipids are composed of smaller units (a combination of fatty acids and glycerol), but these units do not form repetitive chains. As a result, unlike polymers, lipids contain a chain of non-similar units.

    How do monomers join together to form polymers?

    Monomers bond together with chemical bonds to form polymers. This process is called polymerization.

    Two different reactions form and break polymers: condensation reaction and hydrolysis reaction.

    Let's have a look at what these two reactions look like on a diagram. Figure 7 illustrates a simplified diagram of how condensation and hydrolysis reactions make and break polymers. Note the addition and removal of water molecules.

    Monomers and Polymers, Simplified diagram of condensation and hydrolysis, Study SmarterFig. 7 - Simplified diagram of condensation (dehydration synthesis) and hydrolysis of monomers and polymers

    1. Condensation reaction

    'Dehydration synthesis' is a synonym for condensation reaction. 'Dehydration' literally means the removal of water (or loss of water - think what happens when you say you are dehydrated). 'Synthesis' in biology refers to the creation of compounds (biological molecules).

    As seen in the diagram above (a), monomers need to join together for a polymer to form. Monomers join with chemical bonds called covalent bonds. These bonds form with the help of water, which is removed during the reaction (it is "lost").

    Three covalent bonds form between various monomers: glycosidic, peptide, and phosphodiester bonds.

    As a result, we can conclude that:

    • Condensation of monosaccharides results in the formation of polysaccharides. The bond that forms between monosaccharides is a glycosidic bond.

    • Condensation of amino acids results in the formation of polypeptides. The bond that forms between amino acids is a peptide bond.

    • Condensation of nucleotides results in the formation of polynucleotides. The bond that forms between nucleotides is a phosphodiester bond.

    2. Hydrolysis reaction

    Above, in Figure 7 (b), you can see that polymers are broken down during the reaction of hydrolysis.

    Hydrolysis is the opposite of condensation. Here, the covalent bonds between monomers are broken, not created, with the help of water. That is why we say that water is added to this reaction.

    Similar to condensation, we can conclude that:

    • Hydrolysis of polysaccharides results in the breaking down of the molecule into its monomers: monosaccharides. The covalent glycosidic bonds between monosaccharides break down.

    • Hydrolysis of polypeptides results in the breaking down of the molecule into its monomers: amino acids. The covalent peptide bonds between amino acids break down.

    • Hydrolysis of polynucleotides results in the breaking down of the molecule into its monomers: nucleotides. The covalent phosphodiester bonds between nucleotides break down.

    As already mentioned, lipids are not polymers. However, they are formed during condensation and broken down during hydrolysis. Therefore, condensation of fatty acids and glycerol results in the formation of lipids. Equally, hydrolysis of lipids results in the breaking down of lipids into fatty acids and glycerol.

    Monomers and Polymers - Key takeaways

    • Monomers are simple molecules and the smallest repeating units in polymers.

    • Polymers are very large molecules (macromolecules) that are made from single repeating units (monomers).
    • There are three categories of monomers: monosaccharides, amino acids, and nucleotides.
    • There are three categories of polymers: polysaccharides, polypeptides, and polynucleotides.
    • Condensation is a reaction during which covalent bonds form between monomers that join to form polymers. Covalent bonds that form between various monomers during condensation are glycosidic, peptide, and phosphodiester bonds.
    • Hydrolysis is a reaction during which covalent bonds between monomers break down, which results in the breaking down of polymers into monomers.

    Monomers and Polymers Monomers and Polymers
    Learn with 1 Monomers and Polymers flashcards in the free StudySmarter app

    We have 14,000 flashcards about Dynamic Landscapes.

    Sign up with Email

    Already have an account? Log in

    Frequently Asked Questions about Monomers and Polymers

    What are the differences between monomers and polymers?

    Differences between monomers and polymers: 

    • Size: Monomers are small, simple molecules, while polymers are large, complex molecules. 
    • Building blocks: Monomers can have a combination of units. Monomers are small units that are the building blocks of polymers. Polymers have monomers, single repeating units, as their building blocks.

    What is the relationship between a monomer and a polymer?

    Polymers are built of monomers. Monomers are the building blocks of all polymers.

    What are some examples of the relationship between monomers and polymers?

    The examples of the relationship between monomers and polymers: 

    • Polysaccharides are polymers and their monomers are called monosaccharides. Complex carbohydrates are polysaccharides.
    • Polypeptides are polymers and their monomers are amino acids. Proteins are polypeptides.
    • Polynucleotides are polymers and their monomers are nucleotides. Nucleic acids are polynucleotides. 

    What are the monomers of carbohydrates?

    Monomers of carbohydrates are monosaccharides.

    What are the monomers of proteins?

    Monomers of proteins are amino acids.

    What are the monomers of nucleic acids?

    Monomers of nucleic acids are nucleotides.

    Save Article

    Discover learning materials with the free StudySmarter app

    Sign up for free
    1
    About StudySmarter

    StudySmarter is a globally recognized educational technology company, offering a holistic learning platform designed for students of all ages and educational levels. Our platform provides learning support for a wide range of subjects, including STEM, Social Sciences, and Languages and also helps students to successfully master various tests and exams worldwide, such as GCSE, A Level, SAT, ACT, Abitur, and more. We offer an extensive library of learning materials, including interactive flashcards, comprehensive textbook solutions, and detailed explanations. The cutting-edge technology and tools we provide help students create their own learning materials. StudySmarter’s content is not only expert-verified but also regularly updated to ensure accuracy and relevance.

    Learn more
    StudySmarter Editorial Team

    Team Biology Teachers

    • 8 minutes reading time
    • Checked by StudySmarter Editorial Team
    Save Explanation Save Explanation

    Study anywhere. Anytime.Across all devices.

    Sign-up for free

    Sign up to highlight and take notes. It’s 100% free.

    Join over 22 million students in learning with our StudySmarter App

    The first learning app that truly has everything you need to ace your exams in one place

    • Flashcards & Quizzes
    • AI Study Assistant
    • Study Planner
    • Mock-Exams
    • Smart Note-Taking
    Join over 22 million students in learning with our StudySmarter App
    Sign up with Email